K Chicken is on an exciting journey of growth throughout New Zealand, delighting customers with its authentic Korean Fried Chicken (KFC)! What really sets this brand apart is its distinctive double-fried technique, which results in a perfectly crispy exterior while keeping the chicken wonderfully moist and tender.
Their commitment to flavorful authenticity shines through as they import key sauces straight from Korea. This dedication allows K Chicken to offer a delightful array of flavors, including the beloved Soy Honey Garlic and the tantalizing Hot & Spicy (Gochujang).
Beyond just their mouthwatering chicken, we elevate the dining experience with an assortment of popular Korean street food, creating a lively and flavorful atmosphere at locations across the North Island. With options like individual servings, combo meals, and hearty rice bowls, customers can enjoy generous portions made from high-quality ingredients.
K Chicken is truly passionate about contributing to New Zealand’s vibrant K-food culture, and their enthusiasm for delicious flavors is contagious!
